AGRI-CULT
TITLE: AGRI-CULT - Boosting AGRifood And CULTural Entrepreneurship in rural areas
AGREEMENT NUMBER: 2022-KA210-ADU-79149250
FUNDING PROGRAMME: Erasmus Plus
CONSORTIUM: QUALIA (GR) as coordinator; UNIMC (IT); CulturePolis (GR); Chamber of Commerce Grenada (ES)
RUNTIME: from 27.12.2022 to 26.12.2023
SHORT DESCRIPTION:
AGRI-CULT has five concrete objectives:
- promote research and creative utilization of EU projects’ best practices regarding agri-food & cultural heritage entrepreneurship
- promote co-creation practices and make the project’s beneficiaries central part of the creating process of the training material
- create an innovative toolkit on agri-food & cultural heritage entrepreneurship with a clear environmental focus that will boost extroversion of EU agri-food products from rural and regional areas
- promote synergies of entrepreneurs active in the fields of Agri-food and Cultural Heritage entrepreneurship on a pan European level
- increase awareness regarding the importance of locally source agrifood products and promote diets that are healthy and environmentally friendly.
TOTAL BUDGET OF THE PROJECT € 60.000,00
TOTAL EU GRANT: € 60.000,00
UNIMC BUDGET: € 17.000,00
UNIMC GRANT: € 17.000,00
PRINCIPAL INVESTIGATOR: prof. Gian Luigi Corinto
DISSEMINATION AND EVENTS: